Rich, soft and totally indulgent. Perfect for chocoholics everywhere...
Chocolate Brownies
2 whole eggs
1 cup of granulated sugar
¼ lb melted butter
½ cup plain flour
1/3 cup cocoa powder
½ tsp baking powder
Mix the egg, sugar and melted butter together.
Fold in the sifter flour, cocoa and baking powder.
Spread into a greased or lined baking tray and cook for 20 – 25 minutes at 180°C. Do not over cook as you want it to be gooey!
Click here to email us your favourite recipes!
2 whole eggs
1 cup of granulated sugar
¼ lb melted butter
½ cup plain flour
1/3 cup cocoa powder
½ tsp baking powder
Mix the egg, sugar and melted butter together.
Fold in the sifter flour, cocoa and baking powder.
Spread into a greased or lined baking tray and cook for 20 – 25 minutes at 180°C. Do not over cook as you want it to be gooey!
Click here to email us your favourite recipes!
- Serves 8
- Over 30 mins
- Suitable for freezing
- Suitable for vegetarians
- Will stain T-shirts
- Good with a brew
- Kids can help
- Contains ridiculous amounts of calories
